Sr.No. |
Particular(s) |
Quantity |
1 |
Mata Ki Chunni |
1 |
2 |
Flower Garlands |
2 – Big , 3- Small |
3 |
Flower Veni |
4 to 5 |
4 |
Loose Flowers ( Mix ) |
1 Kg |
5 |
Shreefal ( Coconut ) |
2 |
6 |
Supari |
7 |
7 |
Cotton Roll for making Jyot – Roll Type |
400 Gms. Min. |
8 |
Rouli – Red ( Sindoor ) |
100 Gms |
9 |
Mouli |
2 Bundle ( Medium Size) |
10 |
Desi Ghee |
3 Kgs. |
11 |
Laxmi Dhoop |
1 Packet |
12 |
Rose Water |
1 Bottle ( Big ) |
13 |
Sweet Box ( Barfi ) |
1 Kg. |
14 |
Neem Branch ( Thin Dandi ) |
2 Feet Long |
15 |
Kapur |
2 Packets - (200 Gms ) |
16 |
Plain Pan Patta with Dandi ( Nagarvel Paan ) |
12 |
17 |
Fruits for Jyot ( 5 different big fruits ) |
5 to 10 |
18 |
Clove ( Laung ) |
50 Gms |
19 |
Elaichi ( Cardamom ) |
50 Gms |
20 |
Mishri ( Sugar Cubes ) |
250 Gms |
21 |
Red & White Cloth |
1.25 Meter each |
22 |
Panch Meva for Prasad ( Badam/ Pista / Kaju / Kali Draksh / Kishmish / Walnut / Anjeer / Khurmani / Raw Peanuts etc - As per your desire ) |
Approx. 30 Gms per person (Minimum requirement 2.5 Kilo) |
23 |
Mata ka Shringar (Bindi/Chudi/Sindoor/Lali etc ) - Optional |
As per your desire |
23 |
Kala Channa & Suji Halva (Optional) |
1.25 Kgs. each |
24 |
Fruits for Prasad distribution. (Minimum 1 fruit per person) |
As per gathering |
25 |
Blank audio cassette for recording |
C-90 - 2 or C-60 - 3 |
